CONTRIBUTION OF INDUCED MUTATION IN CROPS TO GLOBAL FOOD SECURITY

Mycotoxins, a Major Challenge in Global Food Security

Benefits of tropical crops for food security.

West et al.’s recent paper (1) compared tradeoffs of carbon and crop production in temperate and tropical zones. We welcome the empirical evidence in support of agricultural intensification rather than extensification. We strongly caution against the implicit conclusion that food production might need to be concentrated in the temperate zone, however. First, this has implications for food secur...

Genetically Modified Crops and Food Security

The role of genetically modified (GM) crops for food security is the subject of public controversy. GM crops could contribute to food production increases and higher food availability. There may also be impacts on food quality and nutrient composition. Finally, growing GM crops may influence farmers' income and thus their economic access to food. Smallholder farmers make up a large proportion o...

[Biofuels, food security and transgenic crops].

Soaring global food prices are threatening to push more poor people back below the poverty line; this will probably become aggravated by the serious challenge that increasing population and climate changes are posing for food security. There is growing evidence that human activities involving fossil fuel consumption and land use are contributing to greenhouse gas emissions and consequently chan...

The Contribution of Tourism to Economic Growth and Food Security

Many developing countries have managed to increase their participation in the global economy through development of international tourism. Tourism development is increasingly viewed as an important tool in promoting economic growth, alleviating poverty, and advancing food security. This briefing note aims to review the relationship between tourism and poverty reduction, and to explore how inves...